2018 cal fresco wine, sauvignon blanc, central coast

92 Pts. Martin Sheehan-Stross, 

Advanced Sommelier

Juicy, fresh, and tangy, this Sauvignon Blanc shows a great intensity of fruit. It is citrusy, with additional tones of cantaloupe melon and papaya. More herbal than grassy, notes of thyme and lemon verbena appear on the long, dry finish.

2018 Cal-Fresco Wine, Central Coast, Pinot Noir

Light color, strawberry, new leather aromas, western red cedar, and vibrant berries. The palate is inviting layered with wild yellow cherry, ripe wild strawberry, and pomegranate, underscored by hints of baking spices that add nuance and complexity to a long finish, crowned by velvety tannins.